This bread knife has a serrated edge with a slant tip for cutting through food with consistent pressure. The Fibrox® handle is slip-resistant when wet for a firm grip.
- Serrated edge and slant tip blade cuts through bread consistently.
- Stamped construction promotes edge retention to keep the blade sharp.
- Slip-resistant Fibrox handle offers a secure grip.
- Backed by the manufacturer's lifetime warranty.
- NSF certified.
- 7" length blade provides controlled cuts.