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Look beyond kitchen stoves and standard gadgets and equip your kitchen or breakroom with a complete set of appliance so that anyone can complete a variety of cooking tasks from one central location. Whether an employee wants to make a delicious panini, burger patty or chicken breast, a panini grill or griddle will do the job. Griddles, an indoor grill of sorts are often the perfect substitution for outdoor grills. Grills usually come with multiple settings, allowing one to choose to use the entire grill or griddle or just half of the grill or griddle.
For health-conscious workplaces, consider a panini grill that has nonstick plates, which cut down on cleaning time and eliminate the need to use oil or butter when cooking. Countertop grills with a run-off collection dish hold excess grease and fat for healthier meals.
Consider smaller grills for kitchens and breakrooms with limited space. Many designs are compact enough to be moved from room to room with minimal effort. From breakroom to conference room or from the kitchen to the lanai, a portable grills allows you the flexibility to whip up tasty meals from different locations.