Easily cut dense and tough foods, such as steak, chicken and other meats, with this pointed steak knife. The knife features a 5" stainless-steel blade, as well as a plastic handle that provides a comfortable and sturdy grip.
- 5" blade is a great size to cut cleanly through dense foods, like steak.
- Stainless-steel blade is durable.
- Plastic handle offers a comfortable grip.